APPETIZERS & DRINKS

 

SMALL PLATES:

Stuffed Mushrooms

Mini Cornbread Crab Cakes w/ Lemon-Caper Sauce 

Coconut Shrimp with Fiery Mango Sauce 

Grilled Jalapeño Poppers with Goat Cheese

SOUPS:

Sausage & Spinach Soup

Loaded Baked Potato Soup

DIPS:

Pumpkin Dip (Sweet)

Spinach-and-Artichoke Dip

Hot Crab Dip

Tomato Basil Salsa

DRINKS:

Fresh Berry Daiquiris (Strawberry, Raspberry, Blueberry)

-------------------------------------------